The Secret Recipe For Plant-based Vegan Burgers | Chef David Lee

Ingredients:

  • Black Beans
  • Chickpeas
  • Mushrooms
  • Lentils
  • Oats
  • Beets (Shredded)
  • Nutritional Yeast
  • Tapioca Starch
  • Salt
  • Pepper
  • Chili Flakes
  • Parsley
  • Rosemary

 

 

https://www.cbc.ca/radio/whitecoat/food-as-medicine-how-this-newfoundland-community-got-hooked-on-plant-based-eating-1.5135939/why-planta-chef-david-lee-takes-a-non-vegan-approach-to-plant-based-eating-1.5143246

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